Malcuit's Tavern

Renee Hill

We absolutely love Malcuit’s. Myra is a fantastic waitress. She is extremely personable, and we never have to ask for refills before she has them on the table. With a party of 2 or 10, her service is always above and beyond. The food, especially the filet, is top notch. Highly recommend.

Mary Butler

Excellent food -- and plenty of it. He had Red's Special and won't stop talking about. I had lemon pepper chicken and wasn't expecting much. I mean chicken is chicken, right? Delicious! Even green beans, which I ordered out of a sense of responsibility, were fresh, tender and tasty. Atmosphere is comfortable, nice but not at all formal.

Mike Schneider

We stopped in at 5:30 to have dinner and enjoy the Happy Hour. Was told by the hostess there was a private party happening later, and we would be seated in the back dining room. The bar was to our left, and we said we wouldn’t mind sitting in the bar area. She said there was a booth we could sit in. I left to wash my hands, and upon my return we were told we had to leave the booth and be seated elsewhere. We moved to another area, and when asked about drinks available at Happy Hour, we were told that was for only people in the bar. At that point, my husband said, it’s time to go! They didn’t try to accommodate us, or explain why we were booted from the bar area. Smelled like good food, but we won’t be back.

Dave Robinson

We had dinner with two other couples there. All agreed that the steaks were as good as Ruth Chris steaks. Great service, reasonable price, and unbelievable taste. We will definitely be back.