Address: 5020 Long Beach Blvd, Long Beach, CA 90805, USA
Phone: +15624286003
Sunday: Open 24 hours
Monday: Open 24 hours
Tuesday: Open 24 hours
Wednesday: Open 24 hours
Thursday: Open 24 hours
Friday: Open 24 hours
Saturday: Open 24 hours
The Jewel Riders Archive
This rating is based on the restaurants efficiency and general ambiance. I walked in and waited nearly 20 minutes for a hamburger and a large drink. Isnβt this fast food? There were several people who came in from the drive-through saying that items were missing from their order. Almost every single person that was inside of the restaurant was waiting in line they were not sitting at a table. There seem to be many transients to use this location which is fine in itself, but when one of the guests who is inside the restaurant is screaming at the top of his lungs cursewords and profanities and none of the staff do anything about itβ¦ Iβm not sure how I feel about that. Several customers were standing at the counter yelling at people in the kitchen asking them if anyone would help them and no one responded and one person told them that they would have to wait. Another person completely ignored them. It seems like this is a common daily occurrence.
Octavia King
Waited a long time in the drive thru for what I thought was a Mcchicken . Idk that the hell they gave me . But itβs hard and has a weird taste . They gave me an old pattie . Such a waste of time and money . Cannot stand this location at all π.
Serenity Ismygoal
Lines was long, so I parked. My daughter and I went inside because we only wanted fries and a sundae. Took 25mins to get a large fries, another 10mins to get my refund because they tell me after I've waited 25 minutes, that their ice cream machine is down. What a waste of almost 40 mins.
Sally Romero
If I could give a place no stars, I would. This place doesnβt not care about the customers. There is a long line only to get cold food. The woman taking orders was distracted. After waiting so long, we got three sets of cold fries, three cold sandwiches, and no sauces at all. Do not eat here unless you want food poisoning.
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Yes sir, I don't blame the staff though. It's the lack of leadership from their GM and or support from the area manager. Maybe even a Franchisee that only cares to make a few bucks instead of dedicating time to train, model it and require commitment from their staff and leaders.
No 6 foot distance
10 pm
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