Kermit's Soul Kitchen (former Kermit's Outlaw Kitchen)

Sarah Nichols

Helpful staff, delicious food. I didn’t expect fresh Parmesan to be grated over the fries, which was delightful! Another favorite: the cauliflower breadsticks. I’m from Nebraska, and I brought my family to Kermit’s for some BBQ and soul food after visiting Elvis Presley’s Birthplace (5 minutes drive from Kermit’s). Now I wanna come back to Tupelo!

Lexi Netterville

delicious!!! had the pulled pork tacos and coke slaw. absolutely loved the atmosphere and the employees were so seeet and helpful.

Melanie Hobbs

Ambiance is ok. Husband got the combo trio which was decent and a good amount of food. I got the Fried Brisket sandwich. I've cooked plenty of briskets in my lifetime and this was no where near a product they should be marketing as an edible brisket. I did let the chef know that the fat to meat ratio was out of control. I couldn't even take a bite without having to fight to tear some type of meat off between the huge layers of fat. Then I had to spit out chunks of super chewy fat. She let me know that's the marbling of the brisket. No ma'am. It is not. Yall are keeping the fat cap on and using it as filler to use less of the meat. If that brisket was smoked right that fat would have been gelatinous. They did offer to make me something else. But, we were pressed for time. Needless to say, I was super disappointed. We really love their sister restaurant Neon Pig, so this was a total let down.

Jim Jacobs

In Tupelo, MS for work and found this little diner in the middle of downtown. This stop needs to be worked into your itinerary. I ordered butcher burger with fries. The burger is ground smoked brisket and my mouth was in heaven! And the fries are farm grown, cut fresh in house and seasoned with Kermit's own recipe of spices. The atmosphere is cozy and welcoming and the people are amazing. 10/10 highly recommended!