Tin Kitchen

Anthony Belton

Our group of four was a mix of first timers and returners. 2 meat platter, green chili burger and brisket/pulled pork sandwich were all sampled. Visiting from Texas, we believe we are the experts in brisket.....We did invent the cow of course! Pork and brisket were excellent, tender and not overly complicated with 20 ingredient rubs. It is unusual to find great meats accompanied by great sides but we were impressed with the 24 hr slaw, fries and Mac&cheese. Everyone said 2 thumbs up! P.S. August was a delight! She is what makes a place a success.

KGQ NYC

Even a vegetarian can love BBQ! Thumbs up on the salad and sides for the vegetarians and the meat eaters were very happy too. Well prepared desserts and reasonable prices. The town of Weston is quaint and peaceful and although the Tin Kitchen is not a huge place, they were able to accommodate our large party quite easily (probably just lucky timing on our part). Very efficient and friendly service.

Ramon Maisonet

This is what BBQ should taste like! We were seated right away. The menu had great options, and the food came fast. It was hot, it was flavorful, and they served REAL homemade French fries. This was my first time in Weston, and my first time here and I enjoyed both! Highly recommend 👍

Tabetha North

We stopped in for lunch while browsing the shops in Weston and were not disappointed! The smothered fries were delicious! The pulled pork is very tender and nicely seasoned. I would definitely recommend, though they do get really busy so keep in mind you may have a little bit of a wait to be seated!