Asia House

William Regan

We didn’t even order. When at a restaurant I am not familiar with, I always check the health score… especially when raw fish is involved. First clue, the score was not posted on the wall with all of the Servsafe certificates. I asked the lady and after digging around for it, she produced an inspection from 6/22/22. This place has a 79. But that’s not all… the prior score was a 65!!! And they are serving RAW fish?!? Terrible. So glad we left.

Patricia Cronin

Our favorite place to eat in Toccoa! They have Chinese, Thai and Japanese food. Everything we've tried over several visits has been very high quality. The sushi has tons of fish in it. My husband has ordered the Singapore noodles 3 times now. We've also had several of the Chinese dishes and really enjoyed all of it. The service has been lovely also.

John Mobley

The worst customer service I’ve ever experienced. I just ordered $90 worth of food and on my way out I asked for a few extra soy sauce and the guy looked at me with an attitude and dropped two sauces in my bag. I spent $90 and you are mad I need a couple extra soy sauce for my 4 things of rice. & my wife can’t even eat her food because it’s soggy and doesn’t taste good.

Susan X

Always consistently great food! Even though their prices have gone up some, I totally understand since everything has been inflated! They only offer take out since Covid hit, but they haven’t cut back on the quality of their food or their customer service. We always order chicken lomein, sesame chicken and red curry chicken and EVERY SINGLE TIME it tastes the same—Great!! I love that they use white meat chicken breast for the sesame chicken, and the breading to meat ratio is just right! I’ve been to some Chinese take outs where all they give you for sesame chicken is a massive ball of breading with pinches of dark meat. I think all the dishes we order, we always ask for chicken and they always use white meat chicken breast. 👏🏻As for the lomein, it’s one of the better lomein recipes that I’ve tried. Lots of veggies and chicken, and they don’t skimp. As far as the portions go, I think they’re great portions for the price. Now—we usually just order from the lunch menu so it’s totally worth the $7+ per dish. UPDATE 2/4/22 : They’re OPEN for DINE IN again. Great service and food.