Oddfellows

Nick

A surprising disappointment! We hadn’t been here in about a year but my goodness the quality of food (at least what we tried, the breakfast hash) has gone down a lot, whereas the price (unsurprisingly) has increased. As seen in the picture, my bowl was dripping in so much oil. Strange enough, the meat was still dry. One positive is that customer service was awesome. Sadly, I don’t think we’ll come here again.

S W

Small restaurant tucked away in Bishop Arts. It had indoor and outdoor seating but we preferred indoors. Highly recommend the bread pudding French toast. It was so good and i couldn't eat it all. We also ordered the chicken and waffle. Waffle was good, chicken was not seasoned and it comes with a boneless chicken thigh which my friend didn't prefer but it came with the meal. I had the Baby Come Back cocktail and I didn't care for it much. I'll definitely return for the French toast though!

Enny Nicole

Great brunch place. It’s better to get on the waitlist on Yelp to avoid waiting physically at the place for an hour or so. The wait time can be brutal. It’s a small place, very popular and their breakfast is pretty amazing.

Moriah D.

I’ve been wanting to try for a while now and I finally got to go for brunch this weekend with friends. I had the deviled eggs for an appetizer, bomb! For entree, I got the Buffalo Mac, bomb! 🤤 my friend got the Brisket Hash so we could try multiple items so we split the entrees! So good. We also got a red velvet pancake, bomb! 🤤🤤🤤 the Buffalo Mac was the shining star for me! The tenders were amazing, the Buffalo sauce is to die for, one of the best I’ve had. Mac was cheesy and light. A combination I never knew I needed. Also, loved my $20 pineapple mimosa carafe! I’m only not giving it 5 stars, due to long wait time. Would definitely return!