Musette Restaurant and Mobile Caterer

Laura Siegle

Service was terrible. Took nearly an hour to receive salads. The salad was embarrassing to serve at a restaurant that is supposedly high caliber- or really any place outside of a college dorm. It was a (barely) glorified handful of iceberg lettuce with a few chickpeas and croutons. Servers were unapologetic and ill equipped to handle the situation. In fact, our server just disappeared for an hour and failed to even check in on us or proactively apologize for the horrendous service. Another staff member did not even make it to the table to refill water glasses when asked. After we had waited an hour for food (with young children) and asked politely for some bread, no one could even deliver that. It took a second person asking 20 minutes later for some bread to arrive. Entrees were decent but overpriced. My scallops were cooked perfectly but the dish was drenched in a buerre blanc sauce that essentially felt like it was just drenched in butter; this unfortunately overshadowed the seasonal veggies. Certainly won’t go back. Save yourself the trip.

Peter Delaney

I went for take out last night at the last minute and was so glad they were open! I ordered the Musette burger and Musette salad and they were excellent! The burger was huge and cooked perfectly, fries hot and tasty, and the salad was super fresh and well prepared. On top of that was a surprise brownie to wash it down... so good! I'll be back soon. ;)

sarah harris

My husband and I frequent here for our date nights. The food never disappoints! Always excited to see what new fun menu items they’ve added as a special. If you go, get the crispy broccoli and thank us later.

Amber (Penney Farms Princess)

Such a cute little diner. The decor is absolutely charming, the staff is friendly and the food is delicious. If we hadn’t been in such a rush I would have taken more photos. My avocado toast was beautiful and delicious... you’ll just have to take my word for it. The pancakes, eggs benedict, and has we also delicious. I’d love to go back on our next trip and try it again.