Rustlers Steak House

Alexander F.

Had the new york reuben for the entree and the poutine for an appetizer. Despite being relatively busy, the food came out hot and well timed with a decent buffer zone between apps and entree. Meal was tasty and decently priced. Definitely would go again.

_ Anderson

Only a few tables inside, half the restaurant is a bar and they were not seating outside when we went on a Sunday night. Told us 30 - 45 minute wait. They seated several groups that came in after us. After an hour, we asked how much longer and the hostess could not give us an answer. She said the next ones to be seated were either us or a 6 top (which came in after us). No idea why they though that was acceptable. We left without being seated.

Natasha Coffin

Had a good time, went here with my Grandpa for a Father's Day dinner (a bit late due to work). Got Mozerella sticks as an appetizer, they were shaped more like triangles than sticks, and were really good. They did not skimp on the seasoning in the coating. Got a sirloin steak (medium-rare), Cajun fries, and cole-slaw as my entrée. It was all super yummy and very filling. Did not save room for dessert. Bit on the pricy side, but not unexpected for the fact its a steakhouse. Worth the money.

Robert Yates

My wife and I went for dinner last week at the new location. We were very disappointed as the place is so noisy you can't even have a conversation. The new layout has the bar area right next to the dinner tables. The food was great, however, if I can't sit and talk with the people I am with, I wll go somewhere else. Hopefully they will find a way to separate the bar from the dinner tables