Red Lobster

Tamy Herrera

We went for dinner. The restaurant was clean, the atmosphere was nice, and they seated us at our table pretty quickly. We sat in a booth across from the bar, and surprisingly was very cozy. The staff was friendly. Our server was amazing, knowledgable, and fast. Our food was delicious! We ordered appetizers, salads, biscuits (so yummy), and multiple main dishes. We loved everything we ordered, and the drinks were very tasty. Overall, our experience was very pleasant, and we will definitely be returning to this particular restaurant.

Sara Rodriguez

We frequent this location often, and I really enjoy the wait staff. We have usually have Jason (who my kids just adore!) but last night, we had Brittany. She was wonderful. Our food was super quick, hot, fresh and really good. She helped us get a to go order to bring home for someone, and the overall experience was wonderful.

Fiona Saunders

I had not been to Red Lobster in quite awhile. The service was great, the restaurant was clean. I ordered 1.5 lbs of snow crab, 44.00. Way overpriced as they were literally soaking. The Chef did not allow them to drain at all. It was as if I had crab soup. Fishy water covered the plate the table, me and my husband as I was trying to crack them. I should have sent them back for a new order but didn't. That was my fault as I am sure they would have made new ones. I will go again and order what I normally do shrimp Scampi. Yum 😋

David Henshaw

You know growing up Red Lobster was a treat, it was a nicer place to go with the family. Now, it's like Red Robin, or On the Border. The service was fine, nothing special. The appetizers we good. They have always done that well, but the dinner was so, so. Nothing special, nothing that stands out. The Scallops were cooked perfectly, but there was no flavor. Not spice or Scallop taste. The baby lobster tail was ok. Once again, cooked perfectly but just bland. It's a shame. The fried shrimp tasted like they came from the freezer, but the highlight was the satiated garlic butter shrimp. It is what it is.