Culver's

Michael Irey

Stop by for a bite to Eat, this location was very close to my hotel that I was staying at. There’s a location down in Salt Lake and I really liked that place, so I decided to try the location down here and I was not let down at all. Rachel was the person taking my order, she did a really good job, seemed pretty busy but looked like the staff was staying on top of things. The lobby was clean, and I didn’t have to wait long for my meal either.

Carlos C.

I went in to Culver's in St. George to satisfy my weakness... ice cream. It was not busy inside the dining room nor at the drive-thru. I ordered a small concrete with salted caramel, then sat down in the dining room. There were no clean tables, so I picked the cleanest table and cleaned it the best I could with a napkin. After 20 minutes I see that three other parties and two employees, who all sat down after I did, were served their orders. They were all food orders, some even with ice cream. Feeling frustrated, I asked for a refund. When I did that, the manager said that she had my order right there, and did I still want it or did I just want a refund? So did that mean it had been sitting out for a while. Who wants to eat melted ice cream?(Not I, if you had any doubts). I received a refund and left the store.

Jason Foote

It was alright. Man this one employee was giving such a heroic effort to keep the place clean but it was still kind of messy. The food was pretty good! I had never eaten there before. I got the butter burger. They put one pathetic squirt of ketchup but you can always add more ketchup I guess. Fries were pretty good. Cheese curds were decent as well. Their root beer is divine! Root beer float was really good. So was the Sundae with the pecans.

Nelson Bailey

CULVERSSSSS!!!! I LOVE CULVERS! First off, there's just joy in the air in that restaurant, just good vibes! And not to mention the impeccable service from their lovely employees. Next, I love me some burgers and fries, and they have that down to a science. (Would like bigger fry portions, but no biggie.) Then. Then the Custard. I'm a "if it ain't broke don't fix it" typa guy when it comes to food, and their Peanut Butter Custard is. So. Good. I get it EVERY time. I would recommend 20/10 any day. Thank you Culvers!