Address: 3909 Frei Rd, Sebastopol, CA 95472, USA
Phone: +17078293374
Sunday: 11AM–4PM
Monday: 11AM–4PM
Tuesday: Closed
Wednesday: Closed
Thursday: 11AM–4PM
Friday: 11AM–4PM
Saturday: 11AM–4PM
DM L
Delicious wines! It was a beautiful winery with gorgeous gardens and warm friendly service. Thank you Erin for a wonderful time!
Mari Shirley
By far our favorite winery on this Sonoma trip. From the gorgeous gardens to the excellent hospitality, this is a must stop for anyone. Oh and the wine? Fantastic. Every single one we tried was outstanding. We all kept saying this might be the overall best wine tasting experience we’ve had anywhere. We never sign up for the wine clubs and halfway through the tasting, my husband and I looked at each other and said “you’re thinking what I am, right?” Left with a few bottles and can’t wait to get our first shipment this fall (and come back to do a food and wine pairing)!
Gabriel Teran
Why it took me a year and a half to write this review will always be a mystery, COVID perhaps? In any case I will say that my girlfriend and I are not Pinots fans but we love Chards. We arrive to this winery as the first stop in Sonoma after a full week in Paradise-Napa (staying at Paloma Vineyard). Andrew Lynch was our server and he was super accommodating and friendly, we started with some of their Chardonnays which we really liked, then we moved to the Pinots that we found a bid acidic, which translate to a good aging potential and we also had something to eat that I cannot recall now. The whole experience was super good, the place is beautiful, and the facility is modern with a comfortable setup and nice views. We bought a couple of bottle of an older vintage of their top Chardonnay and it turn out they weren’t as good as the current releases. Just a side note! Enjoy Lynmar Estate and ask for Andrew Lynch.
Johannes E
I would give it 6 stars if I could. What a wonderful experience. The place and view ... breathtaking (have to admit, that the amazing weather was also a key factor). The food ... delicious ... the chef could run a high-end restaurant. The wine ... great pairing with the food. Tried a few additional and was impressed with some if them.
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