Bean Town Grill

James “Jay” George

We ate at the Bean Town Grill last night. The front staff were very welcoming and set a great atmosphere. We had about a 15 minutes to get seated and there was a pretty good crowd. The restrooms were maintained and clean. The high chair for our daughter was clean as well as the table. We got linguini with shrimp, brisket mac n cheese, and the 8 oz filet mignon. We had both of the soups and a salad for sides. The Mac n Cheese had a great date. The brisket was a a little tough. The linguini had a great taste, but the shrimp was overcooked and chewy. The steak was cooked well and was very salty. The soups tasted good. The young waiter we had committed to two things that he had to come back and say he was sorry and would not do. We asked if we could sub the bacon that was in the description for the steak for mushrooms instead. He said yes, but had to tell us that they told him they couldn’t do it and would be up charged. We also asked if they had a military discount, he said yes, and then had to tell us he was sorry that they don’t. Also, when he brought our hot coffee and soups, he set them without n reach of our toddler. All these are things that just seemed like a training issue.

Timothy Olson

Probably worth a 4.5 Only been there twice. Nice ambience for a date. You'll be lucky to get out paying less than $15 a person. You can get a burger and chips for $10 plus tax and tip. Many entres are $15 or more. Very good service. My burger was great. The water was filtered so it was great.

John Cedar

First time for us. Found it on a road trip. Food was great. Waitress was awesome and the patio was a nice place to relax a bit and enjoy.

John Schultz

Stopped for dinner. Sat at a high top in the bar area. Service was good, but had a variety of servers, which made for an inconsistent service experience. The food was very good. From appetizers to entrees, everything was delicious! We'll be back, and likely request dining room seating.