Apoy

Melissa Skarphol

Some of the best food I have ever had! I have so many good things to say about this restaurant! I have been back 4 times, and can't get enough. The first time I went was to do the Kamayan, they were able to make it Gluten Free for me and I did a happy dance the whole time I ate. The food is so fresh and amazing with so much flavor! Every time I have had amazing service, they have great live music and the drinks are awesome! I wish they would advertise how many Gluten Free items they have so more people can check them out! 100% would recommend!

Brandy Jansen

By far the best food I have had in Minneapolis! Heard about this place in March, and have been trying to get here every time I am in the area and it finally happened. This place did not disappoint. Andrew greeted us with a friendly warm smile, the atmosphere is fun and comfortable. It's a small little bistro where the staff are smiling and very helpful. I will be back! Great job Andrew!

Max Tran

Cute establishment with friendly staff. Nice atmosphere. We ordered Adobo and Filipino Cubano. They both visually look great. However, Adobo was a let down. Too much vinegar! I'd also prefer a thicker sauce. The meat was a bit dry. The Flipinon Cubano was flavorful. Nice combination of grilled bread, cheese, and pulled pork. It tasted great. Though it was really salty. We had to have it with rice (from Adobo) though it's still recommended

Kewuh

Great place with great food. Cubano was rich, buttery and simply amazing. Some of my knocks are that the Adobe is incredibly salty and even though I love my salt, it was too much. In addition, the fries were cold and stale. Not sure if the fries are supposed to be like that l, but they were more like potato chips than fires. There also seemed to be one main waiter serving the entire restaurant. A lady came to serve here and there but for the majority of the time there, it was a solo act. Dude was a champ and did the best he could. Expect to wait about 45 minutes for food and seating is limited. Looking forward to the next visit.