Johnny B's Restaurant

Brenda and Phil Keefer

I ordered the fish to go. It's flavor was good, it would have been better if I ate there. They put the fries over my fish so the steam from them created a soggy crust. Heads up though, make a reservation if you are planning on going on Friday or Saturday night.

Tom Johnson

This place has the potential to be five stars but we caught them on a busy day and short staffed. Everything was good quality, homemade and good portions but overcooked, from the crab stuffed scrod to the veal parmesan and the Italian sausage.

Ed & Sherry Peterson

A neighborhood favorite here in North East , PA. Fairly quiet early in the lunch hour. Food was decent, although I would not recommend the curly fries as they looked good but had the consistency of potato sticks like the ones you find in a can. The grilled chicken was tender and the bbq beef was flavorful. I had the fish which was good but a little over fried also. The hot meatloaf sandwich was delicious according to my Dad. Will be back to try that dish.

Chris Arkwright (CAPM)

On our first visit to Johnny B's, we got fried pickles as the appetizer, which were delicious and rivaled Fiddle Inn. We ordered the chicken tortilla and cheeseburger soup, as they were out of their signature buffalo wing soup. Both soups were good, but the tortilla soup was better. Entrees were clam linguine and veal parmesan without the red sauce (it typically comes with both). I come from an Italian family, so my opinion on such food is highly critical, but they both were delicious. Our server, Angel, was attentive and made sure to keep our drinks full throughout our dining experience; something often and easily overlooked. Will be back again.