The Chef’s Grille

Deborah Peterson

I would love to give this place a 5 star review. I love the concept of a real foodie place with gourmet entrees. Plus a top chef in charge! Appetizer items were so tasty and great. However, several main entrees of tri tip and salmon were very dry and overcooked. Other customers were experiencing the same problem with the main entree dinners. I love this place overall and want to support local business. It's great we have a top chef in town! Please offer tender fish and meat entrees! I would love to give you all 5 stars on my next visit!!

Hong Torrez

We drove by this place several times and finally decided to stop. It was a Sunday afternoon and the place did not seem very busy. We were seated right away. I really like the fact that they had a little dinosaur toys for my toddler. We got a few recommendations from our waitress. We decided on the Porkadilla for our appetizer. It was absolutely delicious! I had to stop myself from eating at all before my main course! Our entrees did take some time to come out. I ordered “The meat” and my husband ordered the el Cubano. We thought our food was very delicious! I was sooo impressed with the way they did their coleslaw. I have never had it like that before! We are definitely going to have to come back and try the duck dishes!

Rachel Von Fleck

Fantastic dinner! We ordered the short ribs from the chef's specials and it was phenomenal. The burger was absolutely amazing too. Good wine selection at a great price. The owner/chef was there and was super friendly. We will definitely be back soon!

Wilder G

Nice variety of food. Very creative. Skimmed me on the prosciutto though. Should be renamed to an onion plate with two slices of prosciutto. Music is beyond ambiance. This ain't a club, yo. The food lamb was very tasty.