Ray's Wholesale Meat Inc

Category: Meat processor

Address: 2113 S 3rd Ave, Yakima, WA 98903, USA

Phone: +15095750729

Opening hours

Sunday: Closed

Monday: 9AM–5PM

Tuesday: 9AM–5PM

Wednesday: 9AM–5PM

Thursday: 9AM–5PM

Friday: 9AM–5PM

Saturday: Closed

Reviews

Tonya Pimentel

Apr 2, 2021

Best meat cutting experience we have ever had. Highly recommend them to cut and process you meat.

GrumpyHawk Gutierrez

Feb 26, 2021

This place is Disgusting. Food is Good. Sad part is from the inside, You see the reality. Don't even want to go into detail. Just use your imagination because it makes me so mad & Disgusted at the same time. It's better I just leave it at that. Unsanitary conditions, Meat off the floor straight into your Package. Stepped on ran over don't matter it's all for sell. Not getting better either.

Wyntr

Dec 3, 2020

The best place in town to get meat. High quality and great selection!

Ricardo Cabrera

Feb 2, 2017

These guys have great cuts of meat. Their chicken fried steaks are freaking good. Everytime I go to Yakima I make sure to buy some there so that I could fly back with some to Los Angeles. These guys are friendly and make great recommendations. They also can customize the cut you want.

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Questions & Answers

Do they sell to wholesale to restaurants?

Carla Dodgson | Jan 25, 2022
Nicole Holt | Jan 25, 2022

Absolutely!! This really is the BEST Company to order from if you are in yakima or surrounding areas. They are the best, and I couldn't say enough positive about the customer service!!! Doug is who we deal with, but truly everyone is great!!!

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Do you make custom pepperoni sticks, with usda label?

paul phillips | Aug 24, 2019
Jason Mooney | Aug 24, 2019

Go to brick building next to they are not ran by same people. One is far superior to the other. After you have steaks / meat from retail store you will find the steaks / meat from whole sale unable to eat

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Does Ray's meats takes food stamps. HUH?

Tammy M. “Ms. Nevada” Seliga | Aug 24, 2019
Doug Frankhauser | Aug 24, 2019

No they don't.

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Where does your beef come from? Is the meat raised with or without growth hormones?

Tonja Fry | Aug 24, 2019
Tami Jo Pillow | Aug 24, 2019

Most the beef comes from Washington beef out of toppenish...its not organic

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