El Cabrito

Category: Mexican restaurant in Santa Ana, California

Address: 1604 W 1st St, Santa Ana, CA 92703, USA

Phone: +17145438461

Opening hours

Sunday: 7AM–6PM

Monday: 7AM–3:30PM

Tuesday: Closed

Wednesday: 7AM–3:30PM

Thursday: 7AM–3:30PM

Friday: 7AM–6PM

Saturday: 7AM–6PM

Reviews

Lu E

Jul 10, 2022

I have been going here for over 10 years. I love it, always authentic, la doña still works there and takes care of her customers. It's always a 5 star experience when it comes to their quality. I do miss the tortillas doradas that does hurt, but not enough to lower the rating.... but still, bring them back porfis.

Mario Cortes

Jan 29, 2022

Like everyone else mentioned, the Birria de Chivo is tasty but the price leaves a bad taste. I paid almost $50 for two Birria orders a water and a Sprite. You are better off going to a sit down restaurant. Also, I need to mention that the day we were there, all food was being served from a catering truck and not the restaurant kitchen.

Lorenzo Camp

Dec 27, 2019

Not a fan of this place. I got dorado with consome. Crispy tacos with broth. I tried a lot of the meats. Pastor, asada, birria, carnitas, and it wasn't good. Edible but nothing that blew me away. Honestly not a crazy flavor to it. It doesn't do me a solid. I wouldn't come back. Sorry.

Rudy Ornelas

Apr 6, 2019

El Cabrito offers the good deal on barbacoa tacos. I get them enchilados (i.e. tortilla dipped in enchilada sauce). You have to get it with conzume which is a delicious soup goes great with tacos. You probably don't want to get there too late cause parkings a disaster.

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Questions & Answers

The food is good the service questionable. And the amount of food reduced by half as much as the staff. Do not be or we are modest please pay for the service and quantity and taste but they save in service and quantity. Let us abuse and n

roberto lopez | Aug 24, 2019
Bianka Moreno | Aug 24, 2019

I am exessive and they give very little food evisited other places and the cost is very good and the amount also

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Why do not the inside tables change?

Norma Rodriguez | Aug 24, 2019
Pedro Mena Campos | Aug 24, 2019

They should belarge a little the place since they charge so expensive the birria

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