Sol Inka Peruvian Restaurant

joey yamamoto

I tried 2 dishes of food that was really good. The fried shrimp and the beef with french fries Both were delicious 😋. I will definitely be going back 👍

Ada Rangsikul-Gonzales

I love the fried calamari. I always call in to order and then pick up. It comes with onion salsa and hot green sauce. However, my last order I didn't get the green sauce. When I asked, they said it's for extra charge for Togo order. I told them I always got it along with my order. They said they don't usually give it but would give me this time. So I'm thinking next time if they charge me for a tiny cup of green sauce, I'll stop paying tip. I always pay tip even for Togo order and it's more than the cost of green sauce that's they're charging. I guess I'm saving money that way.

El Rah

Enjoyed a good lunch. Hot bread butter and green aji sauce help fill the wait until our meal arrived. The chupe de camarones was filled with shrimp and was yummy 😋. The chicha morada tasted authentic. Overall a good experience. Plenty of seats for a large party. Saw a baby shower in my recent visit. One of the better Peruvian restaurants in OC. Still good in 2021. 👍🏼

cici c.

Came here for a birthday celebration. We had a group of 17 people. Our server was a bit slow but it still got delivered without attitude. Food portion was big. Most of the food were cooked fried. Majority of the dishes we ordered was good and flavorful. Restaurant seating was not cramped tight. Enough space for us to move around. Overall, it's a great experience.