Chin Hills Restaurant

idris Rashid

I was in Korea long time but here food diffirent not korean.

Alex Cheng

A quiet little Korean corner with a very nice dining atmosphere and friendly service. It’s one of my local favorites, especially for their traditional Sundubu dish. The tofu is cooked with a firm texture but is very soft when you bite into it. It also cooks in the spicy and your choice of meat broth, adding a jolt of flavor to it. Paired with a bowl of rice, this dish tastes delicious! If it gets too spicy, the 5 side pallets helps cools it down and gives you a whole other different flavor. Bonus: Despite all this, the food all came out very quickly and everything is priced at a very fair price! Overall the food, the service and the dining atmosphere is always something I personally look forward to when coming here.

BL Griffin

I have had several very good meals here. The Korean selections I’ve tried have all been good including the veggie jjigae, and I love the banchan. We did have a bad experience on one occasion when we sat down and were not waited on for awhile, and there was only one other party in there who had a screaming child so we just left.

Lauren S

Everything was served steaming hot and was delicious. They have a lot of varieties of dishes. I l enjoyed the hearty scallion pancake and Rick cakes.