El Pescador

Adri LM

The food was decent, and the service was okay. The waitress take forever to check on you, or don’t come to you at all. And BE AWARE of the prices of the food. Even the menus themselves have different prices. And when we got the receipt it was a whole completely price. Take a picture of the item in the menu before you order so they can validate that price.

Delphina Fina Martinez

Music is way too loud for the small place. The service sucked, unless your a man, my mom and I noticed the waitress paid more attention to the male patrons. Food quality was not as good as other locations.

Manuel Ugalde Ultreras

The margaritas were great. Highly recomended. The molcajete was not good at all. The crab was over cooked por no decir it looked like couple of days old. No finished and waited for my drink and it never came and at the end I wasbginna get it to go, to go. Yes, para llevar.

Joaquin Magdaleno

I went to try the place new to me because my car was fixing in the area, I was craving for chilaquiles and that was I got, before my food was put in my table (dinning in) they served to me chips and salsa , the salsa has no flavor. When my food was put in my table looks good, they served my chilaquiles with a slide of mexican bread with beans and cheese (mexican mollete) potatoes, fried beans I ask for sunny side up eggs (extra charge I posted pictures how the plate looks) The first taste of the chilaquiles make me realized that the beans and salsa was from cane, no professional because we people don't go to a restaurant for eat canned food, the slide of bread was no made with fresh bread and no toasted, I don't recommend chilaquiles but maybe they are good with other plates of food.