Address: 9 N Walnut St, West Chester, PA 19380, USA
Phone: +16104366230
Sunday: 11:30AM–9PM
Monday: Closed
Tuesday: 11:30AM–9PM
Wednesday: 11:30AM–9PM
Thursday: 11:30AM–9PM
Friday: 11:30AM–9PM
Saturday: 11:30AM–9PM
Linda Davis
Absolutely fabulous!! We brought my niece there who was visiting from NC. It was very busy on a Tuesday night at 5:30. The chicken parm was huge and, oh, so delicious!!! The chicken was so tender and tasty. My niece had a pasta dish with pears and she loved it. Our waitress was very kind!
Sheena M.
This was my first time eating here. I was impressed. Timely attention! Great service! Ample Portions... And most importantly, we enjoyed our food. Delicious! The only negative of note is that it was crowded during our visit, which made it a little difficult to hear ourselves. Outside of that everything was perfect! Highly Recommend!!
William J Orsi Jr
Sooo yummy! Friday night was alive in West Chester!! CALAMARI SICILIANI : sautéed calamari tossed with capers, kalamata olives, fresh tomatoes, long hots STUFFED PAULY PEPPER : Italian long hots, sweet sausage, eggplant, bread crumbs, pecorino, topped with fresh mozzarella, tomato sauce, basil PESCATORE* : lobster tail, shrimp, calamari, mussels, clams over linguine fra diavolo, marinara or white wine garlic sauce Seafood risotto with lobster tail, scallops, shrimp, asparagus with a garlic white wine sauce. Vanilla BEAN & MASCARPONE CHEESECAKE : Amaretti cookie crust topped with amarena cherries WARM BANANA FOSTER BREAD PUDDING : toasted pecans, topped with salted caramel gelato
Lena Keleshian
Went to dinner on Saturday evening. We were celebrating my husbands birthday. We ordered a pizza to share for the table. The pizza is always great. The chicken parm was very good and a big portion. My mother in law ordered a seafood diavlo and my husband and I decided to order the same dish and share it. When our dish came out it was split into two bowls. There was barely any food in our bowls. My mother in laws was a huge platter. Hers had a ton of lump crab meat as it was supposed to. Our dish had no crab and it was supposed to. I asked the waitress and she said she would have it fixed. Not even five minutes later she returns with new dishes and they had given us red sauce instead of the Diavlo, the dish was horrible. We didn’t want to eat it so the waitress said she would have it taken off the bill. I asked to speak with the manager and he comes to the table and reiterated that they took it off the bill. Do you understand that we didn’t eat dinner?!. I didn’t want it taken off the bill that wasn’t my concern. There was never an offer to make a completely new dish. Needless to say we left hungry. Sadly I go there often and at this point we don’t be returning. Makes me sad. Our waitress Jody was awesome, friendly and good at her job.
Thanks! Your review is awaiting moderation.
BYO (Wine only) $5 corkage fee per bottle, Sunday Monday Tuesday only
No, BYOB is available Sunday, Monday and Tuesday. $5 corkage. Thank you!
https://www.limoncellorestaurant.com/reservations
Nadine, We will not be open on Thanksgiving and therefore will not be selling a traditional Thanksgiving plate. Here is a link to our menu for your review. https://www.limoncellorestaurant.com/menus
Diane, we do have gluten free options available. Please be sure to ask your server!
Hi Carolyn, our B.Y.O. is available Sun-Tues at both locations with a $5 Corkage fee per bottle.
Thanks! Your answer is awaiting moderation.
Thanks! Your question is awaiting moderation.