The Mad Crab

Daniel Rios

I had high hopes for this place. The food was subpar but plentiful. The prices were inexpensive but the food just let me down. Had the special with Cajun seasoning and it was purely garlic. My friend got the special with some other seasoning but his was purely garlic as well. The orders were just wrong. Also had the wings Cajun but it was just garlic. Also had a fried rice and guess what, it was just garlic.

Macie Lehr

This lace offers a different type of experience— order and pay at the counter before getting your meal. The waitress told us that the owners had to start doing it this way because so many people were dining and dashing. Overall the experience was awesome. There was an awesome special on crab legs and shrimp when we went, at a Fair price for the amount of food. Place is clean.

Clifford Brandon

The restaurant had to shift its service model. You have to place your order at the counter. The quality of food remains very good. The dining experience is average. The menu does not have complete prices listed, which prevents you from comparing options. All items have changed to "Ala cart". A single meal, selecting options, exceeded $65. Thus did not include any beverages or tips. Overall, the value was low.

Jose Cano

I love places like these, this restaurant in STL does not disappoint friendly staff, excellent service, seafood is delicious, plan to stay for an hour or two. Well I do, until I peel away all this bag of shell fish!!! Highly recommend, will be back soon. Goes well with a cold beer 🤠