Address: 140 Gravois Bluffs Cir Dr, Fenton, MO 63026, USA
Phone: +16363264969
Sunday: 11AM–10PM
Monday: 11AM–10PM
Tuesday: 11AM–10PM
Wednesday: 11AM–10PM
Thursday: 11AM–10PM
Friday: 11AM–10PM
Saturday: 11AM–10PM
Douglas Hutto
My daughter and myself stopped in for a nice meal, sat there for 20 minutes. Still no server. While the table that came in 10 minutes after us had their drinks and was being served salad, still no server. So I walked up to the hostess and told her what was going on and she said, have a nice evening??? kudos to red robin for serving us a delicious meal.
Tony Litteken
We got there shortly after opening. The server was beyond friendly. Very attentive. Food and drinks were served quicker than expected. Food was delicious. We had a soup,salad and bread sticks & also a chicken scampi. Very good sized portions and had leftovers to take home. Definitely will be returning to try other items.
Terri Kraham
Once again, a wonderful experience. Our food came out fast, hot and delicious. The server was great. The prices are reasonable.
Rosie Scott
Four of us went to this Olive Garden for dinner and had a great time. Parking lot was a little crowded and dedicated more spots to takeout than necessary, but once inside we only waited two minutes for a table. Beautiful interior, friendly employees, and pretty good food. I could tell the olives were canned and the tomatoes had been frozen and thawed, so that was a bit of a bummer. However, our balsamic vinegar was absolutely delicious, and the alcoholic beverage I ordered was gorgeous and tasty. However, the biggest standout of the entire experience was Lindsay A., our phenomenal waitress. Although pregnant and covering tons of tables, she got us everything we needed, never ignored us, and was so friendly and helpful. I sparked up conversation about her nice tattoos and enjoyed her sweet demeanor. She turned this "good" experience into a great one, and she truly deserves a raise. The only negative I have to say about our time here was a table of ungrateful customers sitting a table away from us. Although the restaurant was clearly busy (Sunday dinner rush) and these customers made a choice to accept that and come here, they complained non-stop about trivial matters and berated the sweet staff (our waitress included) until my husband was uncomfortable with the abuse and could barely hold his tongue. The staff bent over backwards to compensate this customer, which was a shame since they truly deserved nothing for their embarrassing, rude, and immature behavior. May karma catch up with them and kudos to the poor staff for maintaining civility around such troglodytes. Overall, this was a wonderful experience only dampened by fellow customers. Although our experience was with Lindsay A., the rest of the staff was super friendly and stayed composed in the presence of nimcompoops. Highly recommended!
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What time does lunch end? What time does early dinner start?
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