Seafood Island Fish Market

Category: Seafood market

Address: 599 Sibley Blvd Unit 5, Dolton, IL 60419, USA

Phone: +17084879301

Opening hours

Sunday: 10AM–10PM

Monday: 10AM–10PM

Tuesday: 10AM–10PM

Wednesday: 10AM–10PM

Thursday: 10AM–10PM

Friday: 10AM–10PM

Saturday: 10AM–10PM

Reviews

David Lyles

Jun 5, 2022

Fish and Shrimp combo with lemon pepper seasoning. Overall very tasty, but don't let them over.do the lemon pepper since the first ingredient is usually salt. Broccoli was over done (mushy) but the corn and potatoes were perfect.

Pierre Juketastrafe

Mar 27, 2022

3/27/22 TODAY! Smh. Man this gon hurt my heart because i order alot from them $90+.. But! MAN!!! They BOGUS AS HELL!!! Tryna Serve Old Stale Food 2nd time in a row! lobster 🦞 Rubber old!! shrimp dry & Old!! corn 🌽 good Salmon Old!!!!!!!!!!!!!!! Terrible this time ✂️ Mtfkn $100 dollars fooh! Terrible

T Jackson

Oct 4, 2021

So I ordered lastnight before closing and our food was over cooked and how do you over cook crab legs 🤔 and they than have no meat in them and full of water like NO I spent almost $200 at this restaurant. last Wednesday I spent almost $300 before closing my food was on point like it was ☆☆☆☆☆ And that was my first time going because its in my neighborhood. So I called in today. They replaced the food and its still messed up because now we missing food REALLY ok. I WOULD NEVER PROMOTE FOR NO OTHER COMPANY I WANT MY MONEY WORTH OF FOOD IF I SPENDING $100's OF DOLLARS WITH YOUR COMPANY I WANT MY FOOD RIGHT I DON'T WANT NO WATER DOWN CRAB LEGS . I WOULD LOVE TO TALK TO YOU PLEASE DROP A EMAIL OR NUMBER

Mo Ateyah

Aug 24, 2021

Fantastic seafood boil joint with lots of delicious fingers-licking taste. By far one of the best seafood boil I ever had. If your a seafood lover like me, you have to try this place out and get the house sauce and seasoning it's soooo good!!!!

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Questions & Answers

Do you accept EBT

Qveen Chiraq G | Jun 26, 2021
Seafood Island Fish Market (Owner) | Jun 27, 2021

Joshua Jones. You are almost right except we never FRY. Our approach is a healthier way of eating seafood by steaming and Baking.

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