Address: 2253 Morena Blvd, San Diego, CA 92110, USA
Phone: +16192762253
Sunday: 11AM–11PM
Monday: 11:30AM–11PM
Tuesday: 11:30AM–12AM
Wednesday: 11:30AM–12AM
Thursday: 11:30AM–12AM
Friday: 11:30AM–2AM
Saturday: 11AM–2AM
Jeremy.Decker
Food was decent but the staff caters to the regulars more than the incoming guests. All and all, it was not a bad expierence but once our food came there was a lack of service and follow up. I would certainly go back though for a drink and food as the food was really good and unique.
Dj “Donny” Comardo
For bar food I was pleasantly surprised, this is an excellent spot. I ordered the fish and chips and absolutely loved it, the fish were really big chunks of cod and was cooked / fried perfectly. The atmosphere is pretty awesome as well. The person sitting next to us ordered chicken tenders and I have to say just seeing them made me want to try them the next time I go in. This was an all around great experience. The bar tender was extremely friendly and professional and or server although brand new was excellent. I highly recommend Offshore Tavern & Grill to anyone.
Leslie Martins
Great meeting place for lunch during the week and a great place to watch the game or golf. Fish tacos are the best! I can't decide if I like the fried fish or grilled fish better so I got one of each at the suggestion of waitress. Excellent Moko Loco too.
Melissa Gonsales
Dan was awesome! Great with the one liners and the smile. Onion rings were awesome, not heavily breaded, not a super tiny onion within a thick, flour coated breading. Light and flaky, delicious. I had straight liquor so I can't judge cocktails. But I'd definitely go again. Seems like a neighborhood bar where they'd welcome newbs. 🤟
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All the tables are 6 feet apart. Masks while standing. Hand sanitizer and table sanitizer in use. Outdoor dining. We will be opening Friday January 29th at 1130am.
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