Twisted Fire

Adam Johnson

Food and service was outstanding!!! The Souvlaki (Pork Kebobs) and sweet chili wings were so good I would get them every time. We had the Balsamic Caramelized Onion pizza and it was unique and delicious, the crust was thin and had a great flavor. High quality dishes at a reasonable prices.

Elizabeth Sobocinski

The food and drinks were excellent but the service is was really shined through on our first visit. We decided to sit out on the patio and right in the middle of our meal a hailstorm came through the area. We obviously retreated to the inside hoping it would pass quickly leaving tons of partially eaten and newly delivered food on the table. When it was obvious it wasn’t going to be a quick storm, they seated us at a table in an already packed dining room and busted their butts to replace our food and drinks (at no additional cost). Not the kind of service you would get just anywhere. Amazing. Thanks again. Also, the souvlaki, calamari and cheese curds were fantastic!

Heather Rathjen

We went here for dinner, and sat on the patio. Such a fun atmosphere, they have the patio decorated really nice so you don’t feel you’re sitting right of a road. We ordered the special (pesto gnocchi & mushroom fettuccine) we were thoroughly impressed. We had great service and a great time. We will be back.

Tony A.

Staff was incredibly kind and sincere, but there issues with our order. Our salads and soup appetizers never came until we mentioned it and it eventually came AFTER our entrees. As for the food it was aesthetically beautiful, but that's where the positivity ends. Our Mongolian steak cavatappi tasted very similar to chef boyardee ravioli out of a can. And our pineapple crusted mahi mahi may as well have been a plain piece of tofu and tasted like I was eating nothing (not edible without salt and pepper). I will say the chicken and wild rice soup and the seared broccoli was rather tasteful. It's possible that this was a one-off event, but unfortunately I probably won't come back here again.