Bombay at the Beach

Arav Bhattacharya

Incredible, authentic Indian food! Their mango lassi was wonderful. They are very accommodating, and take allergies/spice tolerance into account. Bekah is a very warm and amiable waiter. Def check out if you’re on vacation in Myrtle Beach!

rogers michael

My party of four arrived at approximately 7pm. Their was a number of tables occupied but it was not overly crowded.We were not given any forewarning that our food would take over an hour to be served. During our wait the owner or wait staff never checked on us . We were about to leave and he then said our order was ready. The staff never checked on us or apologized for our long wait. The chicken marasals was bland, but the service was terrible. I spoke with the owner and expressed our disappointment. He didn't seem too be concerned with our dissatisfaction we will not frequent this establishment again

Nick VA

The only reason this place beats five stars is service. Apparently even during slow times Sunday after holidays when its generally quiet. It took long time to get the order. Otherwise, quality of food was stupendous. To the owner, please invest some money from and higher some more staff

Gopal Kamat

Before I start my review, let me say that I am an experienced cook of Indian food and also have a ton of experience eating at Indian restaurants in the States. Today’s dinner at Bombay at the Beach would rank as one of my worst experiences of food at an Indian restaurant anywhere. Period. My family of four ordered mango lassi, chicken chops (appetizer), navratan korma, fish masala, daal tadka, garlic naans and shrimp biryani. We also wanted to order papads (papadum) but they were out if those. What kind of Indian restaurant runs out of papads? The mango lassi arrived immediately (of course) but was bland and too sweet. The rest of the food did not arrive until 45 minutes later! (We were given no forewarning or apology that the food would take time.) The chicken chops were terribly mild, flavorless and lacked salt even. The chicken was a bit rough and didn’t taste good at all. The navratan korma was not thick enough and the gravy had no taste of cashes or the other spices and ingredients that make up the “navratan” (the Nine Gems). The veggies used in the dish were straight out a mixed vegetables frozen pack (carrots, french beans, broccoli, etc). That also was a huge turn off! The daal was decent but again not top quality. The fish masala was barely okay. The shrimp biryani was a joke!! It was simply some light gravy mixed in rice that made the biryani taste quite basic. There was no layering of other ingredients (eg. fried onions, nuts, potatoes, etc - these were missing). The biryani had 6-7 pieces of shrimp; that’s all. And again, quite flavorless and tasteless. Lastly, all dishes were priced at a three dollar level (e.g. $16 for entrees, $19 for biryani, etc). One would expect tastier food and better service at such a place. My entire family left quite, quite disappointed. 👎🏼👎🏼👎🏼👎🏼👎🏼