China Chef

Janina Majeran

The chicken fingers were ok. Not great, but passable. The pork fried rice was just rice with maybe one piece of pork. The egg roll was small as was the beef teriyaki. The portions were ridiculously small. I’m from MA and if this is what NH people in this area have for Chinese food, I feel very bad for you. All these people giving it great reviews…did we eat at the same place?

Jacinda Huot

Best Chinese food in the valley. Have been going here for years and it's always amazing! Super friendly staff as always and decent prices.

LR Alder

Customer Service was really good, very friendly. Unfortunately the food was quite bad. Pork rib was old, bizarre tasting. It must have been refrigerated and reheated way too many times, because my wife couldn’t even guess what animal it came from. Chicken wings dry and burnt. Almost inedible. Fried rice tasted old and bland. Both the wontons and the sweet and sour sauce had a weird flavor. Chicken teriyaki was ok, sadly it was the smallest portion out of everything.

Samantha Jones

Ordered dinner at 5:30 in person because we were unable to get through in the phone (I absolutely understand it’s Christmas and it’s busy…I appreciated the fact they were open to cook for my family!). At 7:40 they call for it to be picked up. We live less than 5 minutes round trip to pick up and bring home. Got home, wrong order entirely, the white rice we didn’t order looked used and as if someone had scooped from the container, the pork strips smelt rancid and were indistinguishable, the sweet and sour sauces were poured all over the entire bag, a bug (maybe a moth) with some mysterious clump was in one of the other containers of sauce, all boxes were filthy, the food was cold (not Luke warm, not heated but as of they have been sitting for far to long). Really unfortunate as I had heard great things about this place, but this was disgusting. Not worth the $120! Thankfully they refunded entirely when I brought the entire order back in just prior to closing. Sorry guys