Venezia's Pizzeria

Adam Adam

Wife & I were looking for a new pie joint and came across Venezia's . The wait was a little long but pizza was GREAT! I Believe it's a franchise but has all the makings of a family owned, family recipe, family operated pizzeria. I highly recommend. Enjoyed a beer while I waited next time maybe I'll dine in. 4 stars only because perfection is unattainable haha.

Richard Lang

The pizza is delicious. The staff however didn't seem to know the specials that were advertised. I ordered a special that was advertised on a board outside in front of the business and ended up paying about $12 more for the same thing. Not sure if the staff just doesn't know how to enter it in on the cash register or not. Didn't argue, just paid the bill. This is the second time I've been to this location. Both times have had some issue with food delivery and or pricing. Overall the pizza was good. The wings were good. At average to above pricing.

Cory Bagby

I have been ordering from here for years and love their food. This is the third time in a row that I have had issues with their product. The pizza is, let's be honest, is awful. 3/4 of a pie. The ranch is all over the place. I am done. If you want a great pizza go to Brooklyn V or Casanova Brothers. They have standards there.

Dan Gracyalny

Update: After being refunded by the Manager, we ordered again today. Things were much better this time! Maybe they had an off day last time I ordered. Avoid the gluten-free pizza. The area with sausage and cheese was ok. Unfortunately for me that was only part of the pizza. I understand you can't pile it on the edge, but the outer 1/3 was inedible. That makes it tough to review accurately. I appreciate them going the extra mile with GF prep, GF oven, etc but what's the point if 1/3 is horrendous? It's like a pita that went through a dehydrator, then through a pizza oven. See the photo below.