Address: 7076 Katella Ave, Stanton, CA 90680, USA
Phone: +17142528565
Sunday: 11:30AM–8:30PM
Monday: 11:30AM–3PM
Tuesday: 11:30AM–3PM
Wednesday: 11:30AM–3PM
Thursday: 11:30AM–3PM
Friday: 11:30AM–3PM
Saturday: 11:30AM–8:30PM
Justin Tam
Service was just about perfect. The salad (which was new to me) was excellent. The garlic noodles were tasty, with a little more than a hint of curry. The Coconut noodles were good as well. They have several desserts as well that were good. Overall a very enjoyable experience.
Angie Nguyen
We had been craving for Aomori Burmese food since our trip to San Francisco recently. This had been on our list for awhile so we decided to finally visit. Service was quick and super friendly. We were taking our time trying to decide on what to get and our server was so patient with us. Food was delicious. We ordered Mandalay Noodles, Falafel, Tea Leaf Salad, Sweet Basil Beef, Eggplant Curry, and Coconut Rice. My favorite was the Curry. Super excited that we have a Burmese Restaurant here in OC. I will definitely be back and will also be introducing family and friends to this restaurant and this cuisine.
Max Ma
Now THIS is the “hidden gem experience” we all searching for! what a amazing place to dine in, We came here on a weekday night and it’s pretty empty, little did we know not only we are about to experience the best Burmese food we’ve ever had in SoCal, it also just might as well be one of the top Asian cuisine here in OC. it’s a family owned business and the quality of food as well as the service truly speaks for their commitments and pride to their heritage. If you come across this place on google map like we did, bookmark it, visit it, leave no regrets!
Ridhima Shinde
Loved how warm and welcoming this place is! Food so good that I walked back taking round 2's of everything I ordered. Their Burmese falafel, Green Tea Salad, Egg-Okra curry with coconut rice and Myanmar beer ...all of it is super bomb...highly recommend this place if you're near Anaheim.
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There are several vegetarian dishes and options available. Most the appatisers and salads are vegetarian, with a few main dishes of tofu or egg plant.
Masks are a must in restaurant both customers and servers. Tables are space out. I feel safe going to the restaurant and have eating many times during COVID.
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