VAS Kouzina Roswell

Certified Reviews

The food was so- so but not worth going back for. Good hummus. Lemon chicken soup had almost no chicken, just a few strings , almost no rice only a sour egg taste. dolmades were so-so. chicken kabob was good with a tasty sauce, but the portions were skimpy (small) kiddie size. SALAD WAS VERY FRESH AND GOOD! grilled vegtable plate was drenched in vinaigrette and soggy. overall I rate this a 3 ⭐️, we did have a great server I must say way overpriced for what you get. ill never go back

ServingLooks ATL

Dinner on Vaskouzina's patio on a sunny Spring day was everything I needed and more! First I tried the Alpharetta Location and the food was so delicious I had to try the Roswell location next. Vaskouzina has true Greek cooking with a modern flair. As soon as you walk it feels like you are dining with family. The patio has an open concept. Vaskouzina is the perfect place this Spring and Summer for a lunch date, to take your out-of-town friends, and even just to enjoy time alone with a glass of wine and fresh air! What I enjoyed: Chef's Special Red Snapper Whole fish is prepared over chargrill and basted with Greek olive oil, lemon, and oregano This fish is so flavorful, flaky and juicy. I choose the option to have it deboned tableside. What a presentation! Greek Burger Feta Cheese or Tirokafteri ground beef patty, lettuce, tomato and onions, grilled brioche bun The Tirokafteri is a spicy cream spread that elevates the burger to a whole, other level! Fried Calamari fried & seasoned, lemon aioli, lemon wedges I love that a few pieces are stacked atop the lemon wedge! Saganaki Flaming cheese, pita points The cheese is on fire literally. It is set on flame before your eyes and drizzled with fresh lemon juice. Video worthy! Loukoumades Honey Drizzled Puffs, Sprinkled with Cinnamon & Chopped Walnuts Tastes like beignets - but better! Reminded me of back home in Louisiana. Spooned Sweets Sour Cherry Traditional Sweet Preserves with Syrup Try a little with Loukoumades you won't regret it. I also think it would be good to spread on biscuits or spooned into ice cream or Greek Yogurt. Assorted Olives I enjoyed the garlic and pepper pieces mixed throughout. Yum! Americana Greek romaine, tomato, cucumber, feta,onion, kalamata olives, oregano, pepperoncini, Greek vinaigrette Very fresh! The pepperoncini definitely kicks it up a notch! @ServingLooksATL for more mouthwatering bites!

Melanie Greene

Had a great dinner with friends here. The Red Snapper was really good, we had lemon potatoes and grilled veggies as well. All very tasty! Service was great!

Kimberly Bertrand

Popped in for a spectacular late lunch. Our server, Justin, was knowledgeable & attentive in guiding us thru the menu with the perfect shareable selections. The cocktails are fresh-squeezed & delicious (although pricey at $15). The octopus was incredibly tender & paired with a luscious fava spread. The grilled veggie platter is first marinated & then drizzled with a tangy-sweet balsamic glaze. Yum. You can’t go wrong with any of the spreads but the eggplant is uniquely prepared compared to others I’ve tried. The shrimp & feta with fresh tomatoes was perfectly cooked & we sopped up every last bit with the toasty pita points. We ended with a slice of the baklava cheesecake & it did not disappoint! This intimate restaurant offers a patio space & small bar. Excellent service, generous portions, & delicious offerings will keep us coming back!