Address: 297 Main St, Bar Harbor, ME 04609, USA
Phone: +12072882529
Sunday: 11:30AM–8:30PM
Monday: 11:30AM–8:30PM
Tuesday: 11:30AM–8:30PM
Wednesday: 11:30AM–8:30PM
Thursday: 11:30AM–8:30PM
Friday: 11:30AM–8:30PM
Saturday: 11:30AM–8:30PM
Jamie B
My first lobster roll! The bartender, Kip, made me feel right at home. Great chatting with the locals too.
Kt Roberts
You need to try this woman owned restaurant! All of our food was delicious, we ordered a lobster roll, crab roll, fried pickles, blueberry pie, and whoppie pies! My favorite thing was the lobster roll sampler, it was 4 mini lobster rolls served four different ways! Please give this restaurant your patience with the service, they were very short staff like most other places and were doing the best they could!
Bruce Levins
Nice spot. Clean. Picnic tables outside. Person who seated us seems not overly engaged. Service was slow, but there was just one person for all the tables at lunchtime. He was very friendly and enthusiastic. Lobster meal, excellent. Had mussels and Brussels with Dijon sauce really yummy. Sides of salad, brisket Chili and cornbread for 4$ each. They were all great. And actually really great sized for the price. Could have made a meal out of them. The Chili was outstanding!!
Howard H
9/24/21 - It was a nice day... Hiking in Acadia followed up with dinner at Bar Harbor Lobster Company. Nice restaurant for lobster and seafood. There is plenty of seating outside and inside. It wasn't crowded when we arrived (Friday at 5pm) so we chose to dine inside. We ordered the steamer clams, surf n' turf, and the fried clam basket. Everything was delicious. The surf n' turf is a neat combination...think hamburger topped with lobster. The staff was friendly and attentive. Not sure if there is a parking lot but we parked on the street. We will return the next time we are in the area.
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Yes, ist open every Day....
We currently are closed for the season, but we were very proud to have offered our clientele a very safe experience this past Summer and we will be continuing that tradition this upcoming season until such a time as the CDC determines that it is safe to return to normal. We enforced mask wearing everywhere in the establishment until guests were seated, we did not open our indoor dining room (we were blessed to have amazing weather last Summer), all of our utensils, glassware, condiments etc were single serve. Also we installed plexiglass in our ordering areas and set up contactless pick up locations. We additionally provided free masks as needed and had sanitizing stations throughout the facility and at every dining table. Our entire staff also signed up for a local service industry testing program. Each employee was tested once every two weeks for the entire season. We are very proud of our team and how we have been handling the situation.
Hey there, we often do a twin lobster special in the Summertime. The price of lobster this time of year makes any specials prohibitive. Thanks, see you soon.
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