Moat Mountain Smokehouse & Brewing Co.

Mara Surridge

We had a fantastic lunch here last week while on vacation in the White Mountains. The sandwiches were excellent - my smoked pastrami was fantastic and my husband and daughter really liked the smoked brisket. The beer was also great - we continued to order it at other restaurants throughout our trip. Service was great too. Get here early for a shorter wait - by the time we left there was quite a crowd waiting to be seated.

Fred Lybrand

Good ribs, good brisket. Good appetizers. Great beers (not gluten free). Meats are GF. Got take out, food is good. Place was picked at 2 pm.

William Sima

Great food and beer. Only complaint were the hostesses who didn't seem confident in any seating decision that they were trying to make and had to ask a manager for every seating suggestion. I went by myself and said I would be fine at the bar, the hostess saw one empty seat and told me to take it, and it was someone's seat who was in the bathroom! The wife of the gentleman in the bathroom was looking at me like I had 7 heads! Once seated in the correct, empty spot, the waitress was very helpful and kind in recommending food and I really liked that you can get a large flight of all their beers

Larry Gianakis

Good food and excellent brews. Good BBQ should be able to be served without sauce and then you put on as much or as little as you like. I prefer my barbecue without sauce so I was very disappointed when it came out drenched in sauce. The brisket was tender but not overly smoky, I felt like it was cooked longer in foil than left to smoke in the smoker. The nachos were excellent and the salsa was great. The beer was good and the service was excellent. I would go back again, but to be honest I would probably not order the BBQ again. They have a lot of other items on the menu that sounded good and were far less expensive. I spent $37 for a plate of BBQ and it was soaked in sauce that I wasn't a big fan of, which made it really unappealing.