Tartine

John Bathke

Delightful French bistro. The menu is mostly French-inspired, ranging from smaller items (quiches and the namesake tartines) to larger dinner plates. The service was very hospitable and funny (we enjoyed talking with our server). We enjoyed the dry rub bone-in pork chop, sausage linguini, and baked king salmon-- all were well made and full of flavor. We want to try many other dishes; they look and sound delicious. They also have a wide selection of pastries and baked goods, some of which we had for dessert (you can come for morning breakfast/coffee, as well). This may become one of our regular "go-to" places here in the San Diego area.

Gl Froob

This place is phenomenal. The soup of the day (clam chowder) was wonderful, as well as the curried chicken salad, both were bursting with flavor . The pastry selection is massive and are also tasty; quality French style desserts . Highly recommend this place

John B

3 + 1/2 stars. We made a mistake. The experts warn against ordering the specials, but we did. Beef Stroganoff. I think they had leftover flank steak to use. It was bland, bland, bland. Our friends ordered from the regular menu, the steak and house sandwich and were very pleased. Their thinly sliced French fries were very good. They have a house made dip to go with them. We did not order dessert, but they had quite a selection of pastries. The wine list was fairly large & not too pricey... for California.

Clayton Snell

Really cute café with excellent food. We shared the wheel of brie, croque monsieur, and spinach quiche for breakfast. Every single thing was delicious. We also finished off with the white chocolate lemon pound cake, and we wanted to order even more sweets because it was also so good. Great little pit stop.