Cheddar's Scratch Kitchen

Thomas Moore

Small wait before being seated. Loved the crossisant with honey butter on it. The margaritas were very good. My ribeye steak was cooked to order and hot. Outside crust on steak....excellent. wife had coconut shrimp and chicken tenders. She said "The first coconut shrimp she's had that actually had a good coconut flavor and tasted of coconut." Server was excellent. We had a very good dining experience. Will be back..

Dawn Wilson

The food was terrific and so was the service. We will definitely be back.

Becky Harshaw

This was my second time being here and let's just say it was better than the last, but the first time always makes a good impression and that's why I came back. Service was impeccable and the food delish. I definitely recommend the creamy tilapia with shrimp over rice.....delish. You can never miss with the Honey Croissants too!

La De

This location's food was so different from down south. The fish was slimy. I ended up ordering something else. We went for my birthday and no one even offered me dessert or a song lol. The strawberry daiquiri was awesome though.