Address: 213 SE Bay Blvd., Newport, OR 97365, USA
Phone: +15415747959
Sunday: 11AM–9PM
Monday: 11AM–9PM
Tuesday: 11AM–9PM
Wednesday: 11AM–9PM
Thursday: 11AM–9PM
Friday: 11AM–9:30PM
Saturday: 11AM–9:30PM
Susan W
It is a famous restaurant for sea food. We love the food especially the fried oyster. But I have a question, an extra service fee was charged and I also paid tip for it. 4 dishes cost me $160.00 for 2 adults and 2 kids.
Christy Socol
Best Fish & Chips I’ve ever had. Hubby had the Grilled Hoisin Black Cod. It was awesome! Try the Spicy Margarita. Very good! The Espresso Orange Flan -excellent! What more can I say! It was all great. Service was above average and the view from upstairs added to a great dinner.
Jason Dugan
Such a great place down on the bay front. I am not a seafood lover but this place has it going on. From the time you walk in you know it is going to be good. The blood orange mule was superb. I went out of my white fish comfort zone and got the tuna. What a great choice. Tasted both halibut dishes...delicious. The crab cakes were perfect. If you love seafood this place is an absolute must if you are in the area.
Nathaniel Wilson
The food was AMAZING, nothing short of what we expected. This review is based off the service we received while visiting. We had the oyster shooters and the cilantro and taste were perfection, the Halibut Fish and Chips was a WINNER as well and we split it amongst two people. 1. When a customer has been sitting for 5 minutes or more, apologize & introduce yourself. (Our waitress did neither and asked if we wanted something else besides water and if we had questions to the menu for her opening statement.) Next time, apologize for the wait, introduce yourself and ask if we’ve been here etc. get our drink order, THEN ask if we have any questions or RECOMMEND something… the hostess who sat us, he even had to check in with our server to see if she was serving our table… 2. If you “hear” 1 oyster shooter & you have a couple dining, make some type of conversation like “it’s not fun doing a shooter by yourself etc…” the phrase is up selling but clearly you don’t know about that. We ordered 3 and she brought 1 that’s a fail in itself….. 3. After the customers order food, check in on them to see how it is. The waitress who was helping the other tables ALMOST got a tip from me just for being attentive, our server could careless. Never asked how the food was, how the shooters tasted or anything. Simply didn’t care and it shows. I hate the fact they add an extra 20% to the total bill because my server didn’t deserve anything. I tipped $7 out of pity, the lowest I’ve tipped in 10 years. We’ll be back for the views and comfortable atmosphere the place has, I’m hoping better service next time.
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Yes they have sushi grade fish.. Very fresh and tasty... They offer a lot of fresh fish dishes... As well as fresh seafood...
Yes and it's always top notch! Amazing place
Live crab were $18.50 # and meat was $38 # on the 9th . Everyone else i checked was higher $ . What I bought was fresh and delicious . As were the clam , mussel and shrimp.
Be careful though, depending on the day, parking can be terrible. There is parking on the side for the restaurant, and free street parking ( at the moment).
Greetings, I would call them for sure. I was there back in November and I was told they are closing that section of the pier down for renovations. I'm not for sure when that will start but I highly encourage you to call them to find out when that starts.
All their seafood is fresh. They also have daily specials based on the fresh catch
Fresh seafood, yes - but not fresh-water fish.
Yes, whole tuna is available from the fish market year round.
Items at different price ranges as low as $10 as high as $32, average entree $22. Good value, great seafood all from local fisherman.
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