Bethany's Table

Wendy Christian

Came here for our anniversary last week and everything was top notch. We ordered the specials. Burrata for appetizer, Husband had the tenderloin, I had the halibut. The tenderloin was super good, better than most steak houses. Also I’d like to note I’m usually disappointed when ordering fish in a restaurant because all too often it’s over done. The ultimate test of an establishment for me is if they don’t screw up my fish. This dish was not a disappointment, excellently executed. Nice and crusty on the outside and tender on the inside. Yummm.

Vanessa Pan

Braised pork shoulder was dry, but ahi tuna special was amazing. Staff is nice and kind.

Clint Kelley

Wonderful dining experience! Here is what you need to know: the food is amazing, the drinks are outstanding, and the service is top notch. We had shrimp with risotto and steak with Chimichurri. I had an Old Fashioned that was the superb. Our waiter, James, was top notch. He knew the menu well and was able to help my wife with her food restrictions. Plus, he made our drinks! I almost forgot, we shared the Butterscotch pudding for desert and it was almost my favorite part of dinner. If you like salted caramel and butterscotch this the dessert for you. Rich without being too much. A little spendy if you are on a budget but it was great for a relaxing date night!

JoElla Younkin

Food and atmosphere is great. Loved the lunch special sandwich. Tomato Basil soup was very tasty. Loved the Smoky Rouge Salad. Friendly service. Pet friendly patio seating. Extensive wine menu! Includes several local wines.