Address: 438 Hancock St, Rumford, ME 04276, USA
Phone: +12073643800
Sunday: 4AM–11PM
Monday: 4AM–11PM
Tuesday: 4AM–11PM
Wednesday: 4AM–11PM
Thursday: 4AM–11PM
Friday: 4AM–11PM
Saturday: 4AM–11PM
Jamie Pomeroy
Between my wife and i,we go into this store about 4 times a day...not anymore though ...the short,blind lady with short hair has no business being in customer service, let alone training a new employee....pitiful pitiful pitiful
Tim “Timbo slice” Mckinnon
The pizza here is the best in town. Even the slices they have in the warmer machine are delicious.
jeff mclean
Called to order a quart of ham salad today with no onions. After being told they could have it ready for me by 1 p.m. like I asked. We hung up. Five minutes later a different employee called me back to tell me they couldn't make that. Because they already made their ham salad for the day and it has onions. I was told they can't fulfill my order because I didn't call them yesterday. And that if they made it the owner would be mad because they would have to waste some... I asked how much it would take to make a full batch. And I receive the answer "alot". And that's all she was willing to tell me. So you don't make any ham salad with no onions for your customers that don't like onions? And the owner gets mad when people wanna place special orders for something so simple as to not want onions in ham salad? I don't understand. I really thought this was a customer friendly store in a small town. I was wrong. People wonder why small town businesses shut down everyday for bigger corporations to move in and take their place. You give us no option otherwise. Don't worry Hannaford will have it ready in a half hour. 🤦 And I won't be calling 24 hours in advance. I just won't be back.
James Cox
We’ve eaten here regularly for some time, and the food has been good. Today, we decided to eat out and got some food. The haddock is a fillet that’s half black/grey fat, and entirely inedible. We called about it, and got nothing but attitude and then a hang up. If this is how you treat regular customers who spend $50 regularly on dinner, that’s fine, but don’t expect our business ever again. Being rude to regular customers isn’t a good look, I’d recommend eating elsewhere.
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Yes they make them just call for the different prices
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