Produce Row Cafe

Kayla Ramos

I enjoy the patio a lot for Covid safety, summer months and good vibes! Cocktails are great. A little pricey. I would like to see mobile ordering offered for the patio, rather than going back and forth to the bar.

Xär Blackthorn

Came here last night with 4 friends before a show at Coffin Club. At first they were pretty busy, so I didn't mind the wait, but after 40 minutes I never got the bottled beer I ordered (everyone else in my party who ordered drinks got their's in a timely-ish manner). I finally had to go up to the bar and order the beer directly. Then they seemed to completely forget our food order. Eventually they came out with food for the half of my group who ordered second, but in total, it took over an hour to get our food and we had to remind them. Super disappointing. I barely had time to scarf it down before we had to leave. Keep in mind, by the time 45 minutes had passed, the restaurant was nearly dead compared to how busy it was when we walked in. We were mostly forgotten. I watched the servers be perfectly attentive to everyone else, but they seemed to avoid our table altogether. At the end, I was charged for the first beer I never received. The server took it off and said there was probably some confusion because their patio had a private party going on, but I still felt singled out compared to the other customers. I'm only giving this two stars because a different server eventually approached our table and was perfectly attentive, which helped move our orders along.

Mehreen S.

The food we got was good. Went there for Dumpling Week but we had a horrible server, Derrick. Pretty sure he forgot to put our order in and then spent the rest of the time Actively avoiding us. We had barely said a sentence to him when we ordered and then it looked like he avoided us. The restaurant was mostly empty except for a few tables. He went to other people and tables who came around the same time as us. We waited almost an hour for five tiny raviolis. That’s it. Anyway, another server was super nice and helped us out. Wish our tip went to that other server and not Derrick. I’m genuinely disappointed.

Constantine Johns

Took advantage of the nice weather we are starting to have in Portland and wanted to go check out some new eats. On their website it stated that they had happy hour, but, upon arrival that was not the case. They had set up a great outdoor seating area in the back patio. Nice to take advantage of the outdoor space. Staff was accommodating and wiped down outdoor tables for us so we could take advantage of the nice weather. Seeing as we were stopping by for happy hour we tried their new Grapefruit cocktail and their brussel sprouts. The crunch and the glaze they were able to get on them was insane, so tasty. The crunchy onions and bacon on the top was just and added bonus to the flavor profile. Will have to come back and check it out for the full meal experience.