Lucha Libre Taco Shop

Jay Schimke

Always love this place but it’s not the same. They don’t put as much meat in their burritos as they used to. The meat to tortilla ratio is just off. They also got rid of the Tijuana hot dog. Seems like every item has a Cali version. Still, we always have a good time. The beer selection is top notch for a taco shop this size. The decor always makes me want to bring friends from out of town and everyone is always nice. The salsa bar is awesome. $72 with tip.

Alexandria Bodas

We had one day in San Diego and I read the place to go. This filled the Mexican food-shaped hole in my heart since moving to Washington. I ordered the blackened mahi seafood burrito (delicious with plenty of fish), and some friends shared a plate of a variety of tacos. They keep their salsa bar simple: a spicy red salsa, a salsa Verde (with a hint of cucumber), and a creamy, spicy salsa with cilantro that was to die for. My friend ordered the horchata which was a little on the sweet side (think Cinnamon Toast Crunch milk). Otherwise everything was exceptional!

Robert Gysi

One of my favorite places for tacos in San Diego! My only complaint with this place is that often my eyes are bigger than my stomach and I always make the mistake of ordering three tacos when just two would do. I haven't met a taco that I haven't liked! If you are visiting San Diego and staying downtown, this is a very easy trolley ride away.

Vanessa Kei

I've been told by a friend who works nearby that this place is now under new management. This could explain why the portions seem to be lacking for the price. About $13-$14 for the mole burrito. Great mole, but I'll be hard pressed to come back here if the portions stay this way. Staff could also be nicer. My last few visits before this one were much better , portion-wise and customer service-wise.