Outback Steakhouse

Samuel Lowe

Probably the best steak for your money in the Vancouver area. The steaks are always cooked perfectly to what you order ! Ribeye is my go to. The service is usually good, but it can get busy .

Kevin Grossmann

I’m born and raised in Australia. I’ve lived in the US for about 4 years and I’ve been looking forward to checking out this restaurant. It was everything I’d hoped for from the brewed in the USA Foster’s beer to the ‘Aussie’ Mac & Cheese. I honestly wasn’t expecting an authentic Aussie experience. I wanted a good steak at a reasonable price in a place with a nice atmosphere. That’s exactly what I got. The staff we encountered were all friendly and proactive. The greeter couldn’t understand the first thing I said upon entering though and I thought that was somewhat ironic. I ordered a steak and my wife ordered the salmon. The sides we got were really nice. The only small issue was a mixup where my mashed potatoes ended up on my wife’s plate. We really enjoyed our meals and my wife thought the soup was particularly good. We went on Saturday arvo around 130PM and it wasn’t busy. It picked up by the time we were leaving. I really enjoyed this place and I’ll be coming back again. Be warned though, the complimentary bread doesn’t come with a side of Vegemite.

Steve C

My daughter steak was amazing, my mom's Alice Springs Chicken was cooked to Perfection and they had exactly the right amount of veggies and cheese. All of our food was just top-notch and we were less stuffed and satisfied. I know it's a bit pricey right now but it's the way the world is, and this is definitely a place you are guaranteed to get your money's worth. I love Outback, and we hadn't been there in years and are going back again soon. What a great experience I only wish the parking was easier.

Denver Moss

It's a cut above mediocre food. The flavor is there but I'd imagine it's because of the amount of fats that they use to fry the food. The blooming onion is overpriced but if you get the onion "petals" then you basically get the whole thing minus the part you weren't going to eat from the blooming onion anyway. And it's half the cost. Anyway, the burgers needed some moisture, a sauce of some kind, but otherwise their fries were good and the chowder was good too. If you get an iced drink, get it without the ice, otherwise one long pull of the straw and there's nothing left in your glass but ice.