What are the Covid safety practices like here?

People are asking | Mar 2, 2021 | Category: Bar & grill in Washington, District of Columbia

The Bottom Line - All questions

Address: 1716 I St NW, Washington, DC 20006, USA

Doug Brooks | Mar 3, 2021

Had lunch there the other day. Tables are spaced properly, hand sanitizer on every table, staff careful & properly masked. And of course the food & service was outstanding.

The Bottom Line (Owner) | Mar 3, 2021

Hello! We've been carefully adhering to all of the guidelines set forth by DC's Department of Health. This includes enforcing a limit of 25% capacity for interior dining, all of our tables and seats are set up more than 6 ft apart and we regularly disinfect all surfaces. We also carefully and courteously enforce the requirement that patrons have masks on at any time that they leave their table. There is no bar seating at this time and our outdoor tents, while heated, are sufficiently open to encourage air circulation. In addition, all staff wear face masks at all times and we do a temperature check at the beginning of each shift. You can see more about the city's requirements here: http://bit.ly/dchealth_covid and we'd be happy to answer any specific questions if you'd like more details. Thanks! BL Management

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