Hi Folks! We are diligently working on a gluten-free bagel, but they are not up to out standards of deliciousness yet. We are making 2-3 test batches per week, so progress will come. We will make an announcement when we are adding them to our menu. Thank you!!!! Janna and Pete
I'm sure they do.
They have gluten free bagels that are made with rice flour, I believe.
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