Good food.
Right now February and March is of season you can actually get in pretty quickly without the line
We always go when they open, reduces the chance of a wait.
This time of year if you go at an odd time you can frequently get lucky with little to no wait but that wont last for long - once spring/summer gets here plan for an hour or two
Doesn't matter the wait is always worth it. Loll
There is always waiting its a very great place to eat.
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