50% capacity for seating. Mask on. And we have gloves for getting food from the buffet.
Masks worn by staff. Must wear masks while getting food and gloves provided. Plexiglass and sneeze guards and half capacity seating.
Wait and cook staff wear masks. Masks must be worn by patrons when not seated. Disposable gloves are at the food islands and required when getting food from the buffet. There is a plexiglass visor at the checkout/pickup desk.
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