I've stopped in a few times to pick up food to carry out and I am perfectly pleased and satisfied with how they are handling things. Drop by and take a look for yourself.
No dining in, so all tables and chairs are put away and the dining room is a big open space. We wear mandatory masks, social distance, wash our hands constantly, have markers on the floor to keep folks 6 feet or more apart and have our ceiling fans always running. There is hand sanitizer on the counter and mounted on the wall, and we follow the health department guidelines of bleaching down frequently touched surfaces and door handles every two hours. I hope that this helps you.
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