Hello Gail, We are happy to inform you that we do have a gluten friendly crust. We do ask that guests with celiac be cautious when consuming because we only have one oven in our restaurant. That being said, cross contamination is a possibility. However, our team tries their best to accommodate all dietary needs. We hope to see you soon! Kind regards, Grimaldi's Guest Services
☝️ He doesn't remember that in the menu
I don't remember that in the letter, I said it
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