- Tables setup for Social Distancing - Masks worn by all employees - Guests must wear masks at all times unless they are seated and eating/drinking - Sanitizer bottles throughout the restaurant - Frequent hand washing by all employees and table washing/wipe downs - Contactless menu through QR code menus at all tables
When I was there I never came within 6 feet of anyone, the servers were respectful of space, and I felt the most safe out of anywhere I had been in the city.
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