No and depending on how sensitive to gluten you are even the inherently gluten free items could be a problem. My wife had corn tortilla tacos but had a significant reaction.
No but you can ask if they have any gluten-free food
No, standard Mexican fare with corn and flour being the main ingredients.
Not really, considering the amount of flower tortillas that people consume there. If you have a serious allergy to Gluten, then stay away, but if you are just trying to avoid gluten, they have gluten free dishes from what I remember.
Thanks! Your answer is awaiting moderation.