The Qâbeli palaw traditionally is known to contain 7 different spices, all of which are not hot, yet very flavorful. The combination of these 7 different spices plus the fluffiness of the Basmati rice makes the Qâbeli palaw a superbly delicious rice dish. I'm not sure of which 7 spices are used, but I do know that one of them is Cardomom. As far as the bread goes, there are many varieties. But the most popular variety is the one most people eat and recognize. This bread is usually an inch in thickness and at least 3 feet in length.
And
The naan is available but I'm not sure about the spices
Yes
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